Steamerly

1/2 oz (1,50 cl) 1883 De Philibert Routin Vanilla Syrup
1/2 oz (1,50 cl) 1883 De Philibert Routin Peach Syrup
5 oz (14,80 cl) Cold Milk
Whipped Cream
3 or 4 Slices of Peach for Garnish

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Pour the syrups and milk into steaming pitcher.
Steam milk-syrups mixture and pour into a 12oz (35,50 cl) glass.
Top with the whipped cream.
Garnish with the slices of peach.